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四川乐山,开在乡镇30年的麻辣牛杂,牛板筋牛肚一锅烧,一口销魂【麦总去哪吃】

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    It's six thirty in the morning
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    It's just dawn
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    we are in Maoqiao Town, Leshan, Sichuan
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    I am gonna show you a local specialty
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    what is this
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    paddywhack
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    that's it
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    we are gonna hang out in a fair here
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    take a look
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    cooked paddywhack
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    great !
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    Boil in water first
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    it's all cut. -yeah
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    chopped beef tendon
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    Tripe
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    Freshly cooked paddywhack
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    Let me show you today
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    cook paddywhack
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    How much can it hold
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    around 30 kg paddywhack
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    I see
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    that's smashed
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    Tripe
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    How many years has this restaurant been in Maoqiao?
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    over 30 years
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    it can contain a lot of food
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    paddywhack
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    spice it and cook then right ?
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    Wow
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    that's really full
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    From a distance
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    it looks like the sliced ​​ginger
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    Then add this exclusive recipe
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    it's been with us for years
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    here is Maoqiao Town, Leshan
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    paddywhack
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    how long does it take
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    half an hour
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    it takes half an hour after it boils
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    got it
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    It's still early
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    There are not so many people
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    these chickens look so good
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    In the Northeast this is called Morning Market
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    in Shandong this is called Ganji
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    people called it Bazha when I stayed in Xinjiang
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    in Sichuan, it’s called Ganchang
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    Sichuan specialty
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    mandarin oranges ! 2 kg , 10 yuan only !
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    that's cheap
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    bamboo farm tools
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    Sichuan pickle jars
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    How much is it for a haircut, master?
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    7 yuan
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    7 yuan
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    I suddenly feel like my hair is getting longer
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    for early morning tea
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    so cozy
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    Check it out in half an hour
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    it is boiling
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    Wow
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    that's great ! I can not wait to taste it
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    prepare the dipping sauce
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    in Sichuan
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    The dipping sauce is different in every place
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    it is different in each restaurant
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    I see
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    This is for Mao Xue Wang and tofu pudding, right?
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    right
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    Salt
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    MSG
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    coriander
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    chopped green onion
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    chili powder
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    peppercorn powder
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    Hanyuan peppercorns
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    that's so good
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    Hanyuan peppercorns
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    How much is it per catty?
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    80 yuan per 500 g
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    have you learned well
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    add more stock chicken powder
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    they are picking vegetables ! purple-stem mustard
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    It's starting to get brighter
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    you also cook dishes
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    yeah ! fish gut
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    fish gut
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    how much is it
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    40 yuan
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    I see
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    eat fish offal in the morning
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    locals are rich
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    let's take a look
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    chilli padi
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    red and green peppers
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    scallions
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    fish roe and swim bladders right ?
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    fish roe, swim bladders and fish fat
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    This is said to be a goat killer.
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    that's ready
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    Pretty good! I will try it then
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    early in the morning
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    paddywhack , Mao Xue Wang and tofu pudding
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    fish gut
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    people from Sichuan still like kinds of food
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    take a look
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    paddywhack and tripe
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    spicy beef offal
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    look
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    fish roe and swim bladders
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    wow
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    Mao Xue Wang and tofu pudding
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    eat rice in the morning
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    have tripe first
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    paddywhack
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    top it on the rice
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    it feels hot
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    Wow
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    although it is delicious
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    for middle-aged and elderly people
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    it can be stuck between teeth
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    this is 15 yuan
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    enjoy
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    that's good !
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    Basically it is tasty
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    take some sauce
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    There are so many snacks in Leshan
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    Especially in a town
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    go on
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    fish gut
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    purine will be rising
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    but it is delicious
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    I just can't bear it
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    so enjoyable
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    duck blood
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    tofu pudding
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    some more of this dip
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    I gained weight in Xinjiang
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    I could still gain weight here
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    great !
Title:
四川乐山,开在乡镇30年的麻辣牛杂,牛板筋牛肚一锅烧,一口销魂【麦总去哪吃】
Description:

四川乐山,开在乡镇30年的麻辣牛杂,牛板筋牛肚一锅烧,一口销魂

大家好,我是麦总,生活中一大爱好是尝遍美食
立志走遍大江南北挖掘市井中的美味
带给大家不一样的美食文化
喜欢我就点击订阅吧:https://www.youtube.com/channel/UCX-M8j9vQ-oUGO9Mckd601A?sub_confirmation=1
#麻辣牛杂 #街头美食 #牛板筋 #牛肚 #麦总去哪吃

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Video Language:
English
Duration:
08:16

English subtitles

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