【小穎美食】往花生米里打2雞蛋，越嚼越香，吃一次就忘不了，5分鐘學會，解饞

hi, this is Xiaoying, today I will share a peanut recipe

rub 300 grams of peanuts with a damp cloth

whisk them with two small eggs, then mix them with salt, 5-spices, chili powder, starch like this

sift them

deep fry the peanuts over the low heat for 7 to 8 mins. if you like more crunchy one, you can fry them again over the high heat for 20 seconds

they are crunchy, tasty, fragrant and nutritious, and not oily, you can try it, see you next time