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[DING] Hello.
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Welcome to self-serve frozen yogurt.
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Is this your first time?
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Yeah, we got it.
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Thanks.
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Ooh, vanilla.
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Oh.
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Oh, no, no.
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That's not...
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[BUZZ] Oh, no.
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Hey, why don't we try that with a spoon?
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Thanks.
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[DING] What the...
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$7 for ice cream?
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Yes, ma'am.
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It's 50 cents per ounce, and it
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seems like your son got quite a lot.
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This place is ridiculous, such a scam.
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I swear.
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Eww, my ice cream is sour.
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What?
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Let me see that.
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Oh.
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The flavor he chose is tart,
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but we have a sign for...
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Come on, Billy.
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Let's get some real ice cream.
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But Mom, they have gumballs.
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[DING] [SIGHS] Hello.
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Welcome to self-serve frozen yogurt.
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Is this your first time?
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Yeah, we got it.
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Thanks.
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[WHISTLE SOUND]
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I've worked a couple minimum wage jobs,
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but my very first one was at a small
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business self-serve frozen yogurt place.
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For the sake of this video,
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I'll just call it Sugar Spoons.
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It was just like Menchies or Yogurtland.
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It worked the same way.
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Pick the flavor you want,
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pick the toppings you want,
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weigh it, pay it, and slay it.
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And even though North Carolina state law
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mandated employers must pay their workers
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no less than $7.25 per hour,
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I seriously loved my first job.
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Ew, this isn't vanilla
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because it taught me a lot
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about how the world works.
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Sugar Spoons was a small business
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run by a group of hardworking women.
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They didn't have commercials
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and billboards like all the other
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big business dessert places.
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They just had good old-fashioned word
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of mouth and yelp. So, they really
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had to stand out, and they did.
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Frozen yogurt was a very new thing to us
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small town southerners back in the 2010s,
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and froyo was marketed as this slightly
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healthier alternative to ice cream.
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We were also one of the only dessert
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places I could remember that always had
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non-dairy and sugar-free options
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for people with dietary restrictions,
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making it the perfect
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place for the whole family.
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When a friend from school referred me
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to work there, I soon learned being
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a froyo girl was quite
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the scrumdiddlyumptious job.
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A lot of my time consisted of gloving
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up to refill the toppings bar.
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I was snipping sour belts down to size,
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cutting cookie dough into cubes,
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slicing strawberries into slivers.
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I loved prep work.
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But sometimes I'd take a little too long
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in the back, and I'd be lying if
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I said that wasn't on purpose.
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Back in high school,
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I was terrified of talking to customers,
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especially when I needed to be assertive.
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Excuse me, ma'am.
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Could you please get
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a cup of yogurt first?
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Why?
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It's just a piece of candy.
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Right, but that's the toppings bar.
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You're supposed to add
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those to your yogurt.
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Well, I don't want yogurt.
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But [SLAPPING SOUND]
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Is there a problem?
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Well, yeah.
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You need to pay for that.
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For thi- What is it, like 30 cents?
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I'm just tasting it.
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It's not like you give people sample cups,
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so how am I supposed
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to know if I like anything?
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[WHISTLE SOUND] Gosh, Illy, if they're
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such a problem, just kick them out.
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Listen, I would if I could, but again,
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this wasn't a corporation with a customer
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service hotline to scream at.
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And I was so scared of doing anything
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to make Cheryl over there ruin
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our five-star Yelp reputation.
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But if I could respond with zero
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consequences, I would say this.
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What is your problem, Cheryl?
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This place only needs three F
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words: froyo, family, and fun.
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And yet, when you come in,
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I want to say a fourth F word.
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But I would never.
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I would never.
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[NERVOUS LAUGHTER] Besides navigating treacherous
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conversations without exploding, another
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useful skill I learned was cleaning.
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And I know, I know.
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Hold on, you've never cleaned before?
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Please understand, I'm not talking about
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a bit of decluttering,
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a little sweeping, or some tidying up.
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I mean cleaning a bathroom floor
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to ceiling because some lovely
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customers get very creative in there.
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I mean whipping out the gum scraper
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because some amazing customers will put
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their gum anywhere
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except into a trash can.
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And I sure as heck mean emptying those
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trash cans that the most incredible
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customers like to use to dispose of their
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literal sh- Shifts normally lasted
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from 4:00 or 6:00 till closing,
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and closing time was 10:00 or 11:00,
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depending on the season.
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And again, I was in high school
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when I worked at Sugar Spoons.
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There'd be weeks I was so exhausted.
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I had swim practice, homework,
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a horrible boyfriend, college essays,
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SATs, musical theater.
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So, when I was alone in that store,
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and I had the chance to recharge my social
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battery, I'd soak up every second of it.
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I'm gonna let you guys
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in on a little secret.
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Sometimes when it was slow,
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my manager would run to the store across
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the street for strawberries, peanut
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butter cups, whatever we were low on.
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It'd be the middle of winter,
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not a single customer in hours.
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It was just me, all alone
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with the store's busted little iPod.
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And for about 15 uninterrupted minutes,
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I was a Disney princess
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in my frozen yogurt castle.
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You always make me blush so hard.
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My parents always stay on guard.
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I drop my cool when you're around.
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You are the hottest boy in town.
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I'm dreaming of a kiss from you.
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And hoping it will all be true.
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But this is my imagination.
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And it's reality.
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I'm a girl in love.
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And that was the cherry
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on top of this dream job.
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I'm kidding.
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That's not true.
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What made this job great was that even if
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10 Cheryls came through the door,
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there would always be at least one amazing
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customer that brightened
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my day without even trying.
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I loved decorating for kids' birthday
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parties and seeing how excited
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they got when they arrived.
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I loved recommending yogurt flavors
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and watching people's faces light
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up when they tried something new.
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And I loved all the regulars who would
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come in and catch up at the counter
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because at the end of the day,
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whether you're on the clock or off,
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we are all part of the same community.
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And I think that's something we forget
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when we go to a restaurant,
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a store, a cafe, anywhere really.
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Minimum wage workers make the world go
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round, and yet they're treated like dirt.
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Not just by some customers,
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but also by lawmakers who think $7.25
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an hour is fair pay
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for this kind of hard work.
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Well, if these people want respect,
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maybe they should get a real job.
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These jobs are real jobs.
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McDonald's feeds 70 million
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people worldwide every single day.
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Call me crazy, but if those so-called
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burger flippers are what makes
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a multi-billion dollar company grow even
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more filthy rich every year,
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I think they should be able to afford a
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car, a place to live, a vacation to go on.
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And you know what?
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[HONK] it, a Nintendo Switch, an iPhone,
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and dare I say, the very burger they flip.
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You know how I said when I was 16, I
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made $7.25 an hour because
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that was minimum wage back then?
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Well, I'm sorry to inform you, I'm old.
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I'll be turning 27 this year.
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But more importantly,
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at the time of writing this video,
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the minimum wage has not yet increased
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in North Carolina or many other
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states in the US in over 10 years.
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To be exact, it's been 16 years.
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It was $6.55, but it went up to $7.25
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in 2009 because of a new law.
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Of course, that didn't stop companies
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from breaking laws to underpay
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workers because why would it?
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A $26 million fine is nothing for a
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company that makes $20 million every day.
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And don't get me started on waitresses
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and waiters or how it's perfectly legal
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to pay disabled people less
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than able-bodied people.
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According to the American Federation
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of Labor and Congress
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of Industrial Organizations,
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if the federal minimum wage had continued
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to increase, it would
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be at $24 an hour today.
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And you may think, well,
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why does someone who flips burgers or
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brings a cup of water to my table or bags
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my groceries need to make
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more than $7.25 an hour?
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They're just some high school or
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college kid working a no-skills job.
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Minimum wage work is not a mindless,
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skill-less position.
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This is cooking, cleaning, managing.
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This is work that everyone
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benefits from every single day.
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And even if it wasn't,
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no matter who is working the kind of job
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where it's commonplace these days
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for people to throw food at you,
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I hope we can all agree that that person
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does not deserve to live in poverty.
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We all know that big companies can afford
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to pay their workers a living wage,
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but lawmakers, for whatever alleged
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reason, don't wanna hold
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these companies accountable.
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Instead, they'd rather convince us
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that this work and these people are
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worthless, which couldn't
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be further from the truth.
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But I have a college degree and even
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I don't get paid $24 an hour.
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Then it sounds like your employer is
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taking advantage of you, and you and your
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coworkers should join or form a union.
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Link in description for details.
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Yes, some minimum wage workers are high
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school and college kids, but they're also
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moms, dads, your neighbors, your friends.
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And this might sound crazy,
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but there are people out there who do
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enjoy cooking, cleaning,
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designing birthday cakes,
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answering phone calls,
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taking out the trash,
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helping you find the toothpaste aisle,
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even handing you a sample
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cup at a frozen yogurt store.
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Whatever job it may be,
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minimum wage workers are not
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personal servants or punching bags.
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They're part of your community.
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So, with that, thank you
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for watching my videos.
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If you sprinkle when you tinkle,
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please be neat and wipe the seat.
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And as always, stay safe.